Available Friday and Saturday for lunch and dinner, our Individual Beef Wellington is the perfect indulgence for the weekend. Made with Dunwood Farm beef fillet, wrapped in herb pancake, mushroom duxelles, spinach, and golden puff pastry, this dish is a true classic.

Served with creamy mash and buttered greens, every bite is packed with rich, comforting flavours. Don’t miss out – join us at The Mount Pub and enjoy this special while it lasts!